So I'm sitting here watching Rutgers beat Pitt (well hopefully anyway, they're ahead 17-10 at halftime) and drinking a great beer with a sad story. I first became acquainted with Dixie Brewing Company's Blackened Voodoo Lager a few years ago at Cajun restaurant whose name escapes me at the moment, but I will add it later when I find out for sure. I ordered the "cajun meatloaf" or something to that effect, which was a meatloaf made of ground tenderloin with andouille sausage. ... Read More